Rose City Tonic Concentrate
This non-traditional tonic combines the floral rose notes synonymous with it’s home city and the traditional flavor that comes from pure Quinine and Cinchona bark. One of the few tonic concentrates that utilizes true Quinine in the recipe.
Portland’s own House Spirits (now Westward Whiskey) approached us to create a tonic that paired with their award-winning Aviation gin. This authentically-brewed whole-ingredient tonic, made with genuine cinchona bark, features a delicate floral layer that supports but does not compete with Aviation’s spice roster. Cinchona, the bittering bark from which tonics get their quinine, delivers a complex, gently astringent tonic “bite.” This makes the driest gin and tonic you’ll find — simply stir it with a bit of sparkling water prior to building your drink.
A premium small-batch syrup brewed by hand in Oregon with seasonally-selected whole ingredients and natural sweeteners. Our syrups feature 40% less sugar than a typical mixer, yet are carefully formulated to have stronger flavor per serving. Each 12 oz. bottle makes 12-24 cocktails, or nearly one gallon of finished, full-strength soda.
Shelf stable for 24 months. Refrigerate after opening. Will keep refrigerated for 6 months
INGREDIENTS: water, cane sugar, cinchona bark, rosa canina, citric acid, quinine anhydrous
NUTRITION FACTS: Serv. Size: 1 oz (30 mL, 2 TBSP), Servings: 12 (per 12-ounce bottle), Amount Per Serving: Calories 35, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 10g (3% DV), Sugars 10g, Protein 0g. Percent Daily Values (DV) are based on a 2,000 calorie diet.
Recipes & Uses
Use to flavor cocktails as you would a simple syrup, or flavoring syrup such as grenadine. Pairs with vodka or gin.
For sodas, our syrups are typically mixed in a ratio of 1:6 or 1:7 with chilled, sparkling water. This creates a traditional-strength soda in terms of flavor and sweetness.
ROSE CITY TONIC CONCENTRATE RECIPES
| Update to the Classic Gin and Tonic
| Spice & Tonic Mocktail
| Vermouth Cassis